
LaCroix is like… SO IN RIGHT NOW.
Carbonated water has been a thing for a billion years, but for some reason, a bunch of basics decided it was THE drink, and now girls who can’t afford ramen noodles walk around college campuses with expensive canned water.
Good for you, Emma. You’re KILLING IT.
I’m being fully honest when I say I much prefer Perrier, because I too am basic, but not FULLY basic. Have you tried Perrier grapefruit? It’s a SLAM-DUNK in the water world, if you ask me.
If this post is too mind-numbingly millennial for you, know that it’s supposed to be. K THANX.
Anyway… the “it” water is totally full of roach poison. Or something.
LaCroix is under fire for alleged false claims that it is “all natural.”
A class-action lawsuit filed by Cook County against LaCroix’s parent company National Beverage Corporation says that the company uses a number of artificial ingredients, including linalool, which is used in cockroach insecticide.
LIKE OMAGAWD THIS IS TERRIBLE.
LaCroix says that like total BS. GTFO of here with that BS!
LaCroix denied those allegations releasing a statement on Monday:
“National Beverage Corp. categorically denies all allegations in a lawsuit filed today without basis in fact or law regarding the natural composition of its LaCroix sparkling waters. … The lawsuit provides no support for its false statements about LaCroix’s ingredients. …”
The sparkling water brand sells more than a dozen flavors which are all certified to be “100% natural.”
All natural?
Who cares?
Cyanide is natural.